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Baijiu, the National Drink of China, Heads West
Sam Anderson, the head bartender at Mission Chinese Food in New York, was sitting on a panel of mixologists last spring when the conversation turned to baijiu, the national drink of China. By volume, baijiu (bye-ZHO), a clear liquor made primarily from …
Read more on New York Times

A Refugee Test of National Honor
Democracies are often better than their leaders, but they cannot be better than their peoples. As months of anger give way to a winter of fear, it is time for Americans to ask themselves some hard questions. Despite hyperbolic claims to the contrary …
Read more on Wall Street Journal

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